One simple payment for the entire SIT50416 Diploma of Hospitality Management
ONE TIME PAYMENT: $1499
CONTACT OUR FRIENDLY SUPPORT TEAM ON
1300 511 455 TO FIND OUT MORE!
WE ARE NOT CURRENTLY TAKING ENROLMENTS FOR THIS COURSE
$1,499.00
No available seats
Duration: Self Paced (24 months) |
Total Units: 28 units in total (13 core units and 15 elective units) |
The nationally recognised SIT50416 – Diploma of Hospitality Management will give you the qualification, knowledge and skills to enhance your hospitality management career. Whether you are thinking of entering the industry or building upon your career, this qualification can assist you to do so.
This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions.
Nationally Recognised: Yes
Awarded by: Australian College of Business and Accounting
Qualification Status: Current
Work Placement: You will be required to undertake 144 hours of work placement
ONE TIME PAYMENT: $1499
CONTACT OUR FRIENDLY SUPPORT TEAM ON
1300 511 455 TO FIND OUT MORE!
WE ARE NOT CURRENTLY TAKING ENROLMENTS FOR THIS COURSE
TOTAL PRICE: $2,200
CONTACT OUR FRIENDLY SUPPORT TEAM ON
1300 511 455 TO FIND OUT MORE!
WE ARE NOT CURRENTLY TAKING ENROLMENTS FOR THIS COURSE
According to MySkills, the average course fee for the Diploma of Hospitality Management from registered training providers is $7900. That is 527% more than what we charge for the same certification.
The nationally recognised SIT50416 – Diploma of Hospitality Management will give you the qualification, knowledge and skills to enhance your hospitality management career. Whether you are thinking of entering the industry or building upon your career, this qualification can assist you to do so.
This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions.
This qualification will provide you with advanced skills and knowledge to work effectively in the hospitality industry.
You will learn to and gain valuable workplace experience to:
Use hygienic practices for food safety
Provide service to customers
Prepare and serve espresso coffee
Operate a bar
Lead and manage people
Australian College of Business and Accounting includes SITHFAB002 Provide responsible service of alcohol of competency in the qualification structure. However, the unit must be completed externally through another registered training organisation. If you have already completed this unit, simply provide us with a copy of your Statement of Attainment or Statement of Results from the registered training organisation to apply for credit transfer. If you do not already hold this unit, you will need to source another registered training organisation to complete the unit and provide us with a copy of your Statement of Attainment upon successful completion to apply for credit transfer.
Possible job titles include:
Don’t wait months for your assignments to be marked. The Australian College of Business and Accounting has an industry leading marking system that means assignments are returned no later than 10 business days from receipt.
Further your career with a nationally recognised SIT50416 Diploma of Hospitality Management.
The support team are open from 8am until 8pm to support students with family and working commitments!
ACOBA will provide the following resources:
The Australian College of Business and Accounting only provides qualifications within the Australian Qualifications Framework, the national policy for regulated qualifications in Australian education and training. You can find out more about the Australian College of Business and Accounting nationally recognised courses and the Australian Qualifications Framework here. We take the time to understand each individual student’s personal circumstances and career aspirations to provide a personalised education experience.
ACOBA provides learners with a dedicated trainer to support them through their learning journey. Trainers have extensive industry experience allowing them to not only support learners in their learning journey and give guidance when entering or advancing in the workforce. Administrative support is available after hours.
SIT50416
Diploma of Hospitality Management
This course is self-paced meaning that learners have maximum flexibility to manage their time to work and study will still have one on one access to their trainer. Our user-friendly online material is well designed to perfectly fit the needs or requirements of learners who would like to cut out travel time and face to face group sessions. Students have up to 24 months to complete their studies (an additional 6 month extension is available – conditions apply).
Australian College of Business and Accounting (RTO ID 45361)
This course is made up of 28 units of competency, 13 core and 15 elective units.
Students must:
Talk to an expert on the course today. Call us on 1300 511 455
Current
All training is provided online. You will be required to undertake 144 hours of work placement
Participants will be required to undertake a minimum of 144 hours of professional industry work placement in a suitably resourced workplace for successful completion of this qualification. It is the responsibility of the learner to source a suitably equipped and resourced workplace to undertake their work placement. However, our qualified trainers are able to provide advice and support if required. It is the responsibility of the learner to retain a copy of any assessment sent to the College. Posted materials are to be sent by registered post to guarantee delivery.
BSBDIV501 | Manage diversity in the workplace |
BSBMGT517 | Manage operational plan |
SITXCCS007 | Enhance customer service experiences |
SITXCCS008 | Develop and manage quality customer service practices |
SITXCOM005 | Manage conflict |
SITXFIN003 | Manage finances within a budget |
SITXFIN004 | Prepare and monitor budgets |
SITXGLC001 | Research and comply with regulatory requirements |
SITXHRM002 | Roster staff |
SITXHRM003 | Lead and manage people |
SITXMGT001 | monitor work operations |
SITXWHS003 | Implement and monitor work health and safety practices |
SITXMGT002 | Establish and conduct business relationships |
SITHFAB002 | Provide responsible service of alcohol |
SITXFSA001 | Use hygienic practices for food safety |
SITHIND002 | Source and use information on the hospitality industry |
SITHIND004 | Work effectively in hospitality service |
SITHFAB003* | Operate a bar |
SITHFAB004* | Prepare and serve non-alcoholic beverages |
SITHFAB005* | Prepare and serve espresso coffee |
SITXCCS006 | Provide service to customers |
SITXCOM002 | Show social and cultural sensitivity |
SITXHRM001 | Coach others in job skills |
SITXMPR004 | Coordinate marketing activities |
SIRXSLS001 | Sell to the retail customer |
BSBSUS211 | Participate in sustainable work practices |
SITEEVT005 | Plan in-house events or functions |
SITHFAB016 | Provide advice on food |
Please Note: Holders of Subclass 500 visas and visas that with an expiration date on or before the expected course completed date are ineligible to study with ACOBA. Any application to enrol by any holder of a Subclass 500 visa or a visa with a conflicting expiration date will not be accepted and subject to a $199 administration fee.
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$1,499.00
No available seats
Duration: Self Paced (24 months) |
Total Units: 28 units in total (13 core units and 15 elective units) |